Deli Assistant

Key Responsibilities Delivering excellent customer service to our valued customers Preparing, producing, and presenting fresh deli foods Maintaining stock levels and high presentation standards Following all Food Safety and Health & Safety procedures, including temperature checks and cleaning records Ensuring the deli department is kept clean and tidy What We’re Looking For A strong work ethic and positive attitude Good listening and communication skills Ability to work well in a fast‑paced team environment Previous food preparation experience (advantageous but not essential) Commitment to great customer service Self‑motivation and the ability to work independently Physically fit, with the ability to lift heavy items when required Hours This is a permanent role working Tuesday-Saturday 5am-1.30pm (40 hours). Applicants must hold New Zealand Citizenship, Permanent Residency, or a valid New Zealand Work Visa. #J-18808-Ljbffr