Job Description
Rosewood Hotel Group at Rosewood Cape Kidnappers is seeking a Demi Chef De Partie to oversee junior kitchen team members at their designated station. The role entails producing high-quality food in collaboration with fellow chefs while managing the kitchen section efficiently. Candidates should have a relevant culinary qualification and previous experience in a similar establishment. Flexibility around working hours, excellent time management, and a strong commitment to health and safety standards are essential for success in this role. #J-18808-Ljbffr
