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Posted 16 July, 2026

Pastry Commis Chef - Fine Dining Desserts & Skills

Amisfield
Queenstown, OTA, NZ Full Time
Reference: 587a952d4745c2e3

Job Description

A fine dining establishment in Queenstown is looking for an early-career Commis Chef – Pastry to join their award-winning kitchen team. This role offers a unique opportunity to support the preparation and service of refined desserts while learning in a world-class environment. Ideal candidates have previous kitchen experience, a passion for pastry, and a positive attitude. Flexibility for rostered shifts, including evenings and weekends, is essential. Apply to build a strong foundation in a dynamic team atmosphere. #J-18808-Ljbffr

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