Job Description
RGIT Australia is seeking two full-time, permanent kitchen professionals to lead busy food operations in Taupo, Waikato. The roles involve A La Carte dining and catering for functions, with responsibilities shared within a collaborative kitchen team. Candidates should have a minimum of two years in a commercial kitchen and hold a commercial cookery qualification, with a strong focus on hygiene and NZ Food Control Plan compliance. #J-18808-Ljbffr
