Job Description
A reputable hotel management group in Rotorua is looking for a talented Senior Chef De Partie. The role involves overseeing kitchen operations, ensuring food quality, and leading junior chefs. Applicants should have a NZQF Level 2 Cookery Certificate or equivalent experience, along with at least three years in a busy kitchen environment. This is a permanent, full-time position offering 30 hours per week at $32.50 per hour, with benefits including life insurance and health programs. #J-18808-Ljbffr
