Job Description
Red Light Ramen Bar in Nelson, BC is seeking a permanent, full-time kitchen leader to supervise a team of 16-20 staff and manage daily kitchen operations. You will oversee cost records, inventory, menu planning and food preparation for diverse dietary needs. The role requires a Food Safety Certificate and leadership in a fast-paced environment. This on-site position has no remote option; compensation is CAD 24.16–30.00 per hour for 40 hours per week. #J-18808-Ljbffr
