Job Description
Cardrona Hotel in the mountains is seeking an experienced Chef de Partie to join a busy kitchen team. A minimum of 2 years' experience in a fast-paced environment and expertise in Kiwi and Western cuisine are required. The role involves handling the diverse demands of hotel functions and weddings, with a guaranteed minimum of 30 hours per week. Immediate start is available. Preference will be given to permanent residents or those with visa stability. #J-18808-Ljbffr
