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Posted 19 July, 2026

Fast Food Cook

Singh Brothers NZ Limited
Far North District, NTL, NZ Full Time
Reference: 5655ce6f6067dfcc

Job Description

Singh Brothers NZ Limited T/A Pizza Hut is a proud business operating within the fastfood industry. We currently have job openings for Fast-Food Cooks at our Kaikohe
\n store.

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Job Description:
\n A popular pizza establishment in Milldale are searching for 5 Fast Food Cooks to join
\n their growing team. This position is 30 hours per week.
\n Duties include but are not limited to:
\n Prep batches of food that are cooked to order; this may include such food items as
\n pizza dough. Prep line etc.
\n Operates cooking equipment such as dough mixers, dough roller, make table or deep
\n fryers.
\n Prepares and cooks food according to instructions provided on food order slips or
\n through verbal directions.
\n Page 1
\n Ordering and taking delivery of fast-food ingredients.
\n Taking and serving food and beverage orders.
\n Receiving payment from customers.
\n Multitasks by cooking several different orders at once.
\n Maintains overall sanitation, health, cleanliness, and safety standards for food prep
\n areas, cooking services, and dishes and utensils.
\n Prepares, washes, and cut food to be cooked.
\n Ensure food storage is carried out as per company stand

\n

Ordering and taking delivery of fast-food ingredients.
\n Taking and serving food and beverage orders.
\n Receiving payment from customers.
\n Multitasks by cooking several different orders at once.
\n Maintains overall sanitation, health, cleanliness, and safety standards for food prep
\n areas, cooking services, and dishes and utensils.
\n Prepares, washes, and cut food to be cooked.
\n Ensure food storage is carried out as per company standards.
\n Work collaboratively with the kitchen team.
\n Communicate effectively with staff and management.
\n Attend training sessions and meetings as required.
\n Perform any other duties as required by the employer.
\n Take responsibility for running the shifts if required by the manager.

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