Chef (Sous Chef) - Part Time

Overview Join us at Ryman and deliver exceptional dining experiences that our residents will love. Be part of the Ryman Food Experience, going beyond traditional aged care dining to create a holistic approach to nutrition and well‑being through thoughtfully prepared meals that respect our residents and celebrate diverse cultural traditions. Be part of a team that values the impact of food on health and happiness. Responsibilities Collaborate with the kitchen team to create an exceptional dining experience that is "good enough for mum". Provide coverage of the Senior Lead Chef during their days off. Prepare delicious meals from our seasonal menus, rich in variety, flavour and nutrition. Cater to different residents' dietary needs. Assist with specialty food for fine dining experiences and functions. Operate with health and safety as a key consideration at all times. About You New Zealand Certificate in Cookery (level 3) Proven experience as a Chef, leading a team and running a kitchen Outstanding communication skills A reliable, friendly and professional manner Benefits As a Sous Chef, enjoy job security in today’s competitive employment market. Consistent fixed shifts, giving you more time to pursue your interests. Build meaningful relationships and make a real difference in the lives of residents. Support us in redefining food and nutrition in retirement living. Certainty of hours through fixed rosters. Work in a beautiful, resort‑style village with a fun, friendly and supportive team environment. Opportunities for professional development and career progression. Ryman Team Benefits Card with over 60 discounts from a range of suppliers and retailers. About Ryman Ryman is a leader in retirement living and care, employing over 7,700 people in New Zealand and Australia across nursing, village operations, sales, technology, design, and corporate roles. At Ryman, exceptional care is delivered every day—from meals and activities to maintenance and support—so residents can feel confident everything is taken care of. This is supported by our standard: it’s got to be good enough for mum and dad. We are focused on stronger commercial outcomes, smarter ways of working, and continuing to set the standard in retirement living and aged care. #J-18808-Ljbffr