Assistant Restaurant Manager - St Lukes

At Nando’s, it’s all about the people, with chicken on the side! Be yourself, lead a fun, diverse team, and turn every day into something extraordinary. What You’ll Do Oversee daily operations and run a welcoming restaurant. Lead a team, set the tone, and drive pace. Coach the team to deliver an unforgettable Nando’s experience. Energise the atmosphere and operations, ensuring every shift is brilliant. What’s in It for You Competitive base salary and bonus up to $6,000 annually. Free Nando’s meals while working and discounts for friends and family. Balanced rosters with set weekends off and no overnight shifts. 6‑week onboarding program, regular Assistant Manager meetings, and ongoing support. Opportunities to progress into Restaurant Management or Support roles. Team nights out and company gatherings. Wellness support including mental health, nutrition, fitness, and financial resources; 8 weeks paid parental leave. Referral bonus of $1,000+ for successful salaried referrals. We’re Looking for Leaders Who Love coaching and developing people. Thrive in a fast‑paced, people‑focused environment. Can run the restaurant with creativity and leadership. Share our values: Pride, Passion, Courage, Integrity, and Family. The Boring (but Important) Stuff Applicants must have the right to work in Australia or New Zealand and be 18+ to manage/supervise a restaurant. Must hold or obtain required certifications such as liquor accreditation, First Aid, CPR, and manager accreditation as required by local legislation. The global purpose of Nando’s is Changing Lives, Together. Our passion is to make a real difference in people’s lives through community support, sustainability, and social inclusion. #J-18808-Ljbffr