Job Description
Kaur Migrations in S, NZ, is seeking a Restaurant Manager to lead day-to-day operations across three Souvlaki restaurants in the Canterbury region. This full-time, on-site role requires strong leadership, customer service, and food safety compliance. You will manage rostering, stock, budgeting, and staff development while ensuring high-quality service, efficiency, and profitability across all sites. Evening, weekend, and holiday shifts are included. #J-18808-Ljbffr
