Job Description
Wynyard Grill in Auckland City is seeking a Duty Manager to lead daily service on-site. This full-time role offers shifts five days a week (or three days part-time) with afternoon/evening hours and a competitive hourly rate. You will assist the restaurant manager with rosters, monitor compliance with liquor and health-and-safety rules, and coach staff to deliver high‑quality hospitality in a fast-paced setting. Training and development are supported. #J-18808-Ljbffr
