Cente Chef

New Shoots Children's Centres – Papamoa, North Island What you’ll be owning This is a fully autonomous position. You will run your kitchen: Preparing fresh, nutritious morning tea, lunch, afternoon tea, and daily baking Executing menus designed in partnership with a qualified nutritionist Managing dietary requirements and allergies with precision and care Ordering, stock control, supplier coordination and cost management Maintaining impeccable food safety and hygiene standards Full kitchen cleaning and compliance Supporting with the daily running of centre laundry If you thrive on accountability and take pride in running a tight ship, you’ll love the ownership this role offers. What we’re looking for Proven experience in a commercial kitchen (ECE or large-scale catering experience highly regarded) Strong understanding of food safety and nutrition Exceptional organisation and time management skills – this kitchen moves fast A self-starter who doesn’t need micromanagement Someone who genuinely enjoys being part of a centre community You’ll need resilience, efficiency, and a warm heart. You’re cooking for babies through to preschoolers. Why you’ll love it here Autonomy and trust to run your kitchen your way A supportive leadership team that values your expertise No late nights, no split shifts The chance to see the direct impact of your mahi every day A centre that truly prioritises quality nutrition At New Shoots, we don’t treat our kitchens as an afterthought. We know that quality food is part of quality education. If you’re ready to step into a role where you can lead, create, and make a meaningful impact — we’d love to hear from you. #J-18808-Ljbffr