Job Description
voco Auckland City Centre is seeking an enthusiastic Restaurant Manager to lead the day-to-day operations of our restaurant and service team across Mozzarella & Co, The Great Room, In-Room Dining, and Call & Collect. Reporting to the Food & Beverage Manager, you will develop your team, uphold service standards, manage rosters, and drive guest experiences that are warm, personalised, and memorable. This role carries a 40-hour max week on a 7-day roster with NZD 70,000–75,000. #J-18808-Ljbffr
