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Posted 01 August, 2026

Production Supervisor

Leaft Foods Ltd
Rolleston, CAN, NZ Full Time
Reference: d4f0b13b0e9b7859

Job Description

Role Overview As a Production Supervisor at one of our Canterbury-based sites, you will lead a team of Process Technicians to bring our products to life in our new facilities. This will include manual operation of equipment and troubleshooting issues with the help of the wider Leaft team including engineers and food scientists. This role requires leading by example and operating comfortably on a rotating roster across both day and night shifts. Who We're After If you're enthusiastic, excited about making groundbreaking changes in NZ's food industry and would thrive in a high-speed start-up environment, we're keen to talk. Manufacturing leaders interested in a shift of pace, as well as quality operators looking to take a step-up, should apply. Key Responsibilities Lead your shift by example and work effectively within the wider engineering and operations teams. Operate and maintain complex process equipment. Contribute to ongoing improvement of the production process, and support the design of our next commercial-scale plant. Utilise knowledge of HACCP and GMP principles to produce food to the highest standard. Use your proactive, solutions-oriented mindset to solve issues with your team. Foster a culture of safety, quality, and achievement. Skills and Qualifications Prior experience in food manufacturing or other related fields. Previous leadership roles or demonstrated aptitude and appetite for leadership. Experience or qualifications in process engineering, or a background in mechanical / electrical / fabrication, welcome. Familiarity with food safety principles – GMP, HACCP. Comfortable with troubleshooting of equipment and process issues. Strong written and verbal communication skills. This is a fixed-term role through to the end of our production season (June 2027); however, a permanent role is highly likely for the appropriate candidate. Leaft Foods is at the forefront of sustainable food innovation, dedicated to transforming the way we produce and consume protein. Our mission is to harness the power of leaf proteins to create nutritious, environmentally friendly food products. By focusing on cutting-edge research and development, we aim to reduce the environmental impact of food production and provide healthier alternatives for consumers. Leaft Foods is backed by high-profile investors including Khosla Ventures, Ngāi Tahu, Steven Adams, Sir Stephen Tindall, Icehouse Ventures, Dan Carter and the ACC Investment Fund. Our backers allow us to push the boundaries of innovation and fuel our rapid growth. #J-18808-Ljbffr

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