Job Description
Kauri Bay Auckland Limited in Clevedon, North Island, is seeking a Head Chef to lead the kitchen with clear point of view and calm, commercial leadership for events from 10 to 250 guests. Own the seasonal culinary direction across weddings, corporate events and experiences, build relationships with local producers, manage menu development and cost performance, and lead, coach and retain a capable brigade to deliver outstanding hospitality. #J-18808-Ljbffr
