Job Description
Talent Recruit represents a dynamic hotel property in New Zealand seeking an experienced Chef (Asian Cuisine) to lead a designated kitchen section and ensure high standards of food preparation and presentation. The role includes supervising junior chefs, maintaining hygiene, and supporting senior culinary leadership in daily operations. The ideal candidate will have at least 2 years in a commercial kitchen, be proficient in Asian cuisine, and speak English plus Mandarin or Cantonese. #J-18808-Ljbffr
