Posted 01 August, 2026
Sous Chef
Wyndham Hotels
Wellington, WGN, NZ
Full Time
Reference: ddb1b97d7305783d
Job Description
Sous Chef Salary: $31.98 monthly Company: Wyndham Hotels Job Type: Full Time Location: Club Wyndham Wanaka Resort, New Zealand Job Description - Sous Chef We Put the World on Vacation Travel + Leisure Co. is the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide. As a Sous Chef, you will have the opportunity tobring your love of exceptional food & service to life, providing our guests amemorable experienceto match their surroundings at our Club Wyndham Wanaka Resort. This is a full time position (minimum of 30 hours per week). What You Will Be Doing: Managingthe culinary operations reporting directly to the Head Chef/General Manager of the Resort, including supervising the culinary brigade and overseeing services. Beresponsiblefor providing high quality dishes, fromconcept creation,preparation, cooking, right through topresentation, at thehighest standard. Prepare and present menuitems showingvarietyandflair, delivering anexcitingandprofitableproduct. Order, maintain and manage stockand par levels whilereducing wastage. Assist inroster preparationand managing manning levels in line with budget requirements. Maintain strictfood hygiene and safetyensuring all workstations are tidy and equipment is maintained, serviced, and cleaned in line with protocols and procedures. Your Experience And Skills Include: NZQF Diploma or at least t hree years or more of relevant work experience. Strong leadership skillswith the ability to provideguidanceanddirectionto a kitchen brigade. Customer drivenfocus & apassionfor food. Working knowledge ofworkplace health & safety procedures & foodsafety standards. Ability to work flexibly over a variety of shifts includingweekends, mornings & evenings. What Is In It For You: $31.98 per hour Minimum of 30 hours per week guaranteed. Fantastic opportunityto lead one of New Zealand’s most esteemed properties& with significant career growth & development. Unlockworldwide benefitson accommodation, dining, lifestyle & more. Show yourpassion for gastronomyas you create dishes with flare, harnessing on your creativity. Enjoy working within asupportive, engaging & collaborativeteam environment. Where Memories Start with You Hospitality is at the heart of all we do at Travel + Leisure Co. Here, you’ll find an inclusive environment where we deliver excellence and take time to have fun, celebrate together, and support one another. We're always looking ahead to what’s next and how we can strengthen our business, its neighboring communities, and the customer experience. Join our global team and build a career where memories start with you. Equal Opportunity We are an equal opportunity employer, and all applications will be considered for employment without attention to their membership in any protected class. If you require any reasonable accommodation to complete your application or any part of the recruiting process, please email your request to [email protected] , including the title and location of the position for which you are applying. #J-18808-Ljbffr