Job Description
Hilton is seeking a Steward to be the backbone of the kitchen, ensuring cleanliness and smooth operations in a bustling hospitality environment. You’ll maintain serviceware, support events, and uphold health and safety standards to create memorable guest experiences. The role requires 1 year in hospitality, comfort with cleaning equipment, and flexibility for weekends and holidays. Join Hilton to contribute to our award-winning culture and guest-first service. #J-18808-Ljbffr
