Job Description
Basic Salary: From $4,000 depending on experience + OT (If Applicable) + AWS + VB Steakhouse Fine Dining Restaurant 11AM - 11PM (8 hour rotating shift) Able to work in rotating shift 5 days work week Responsibilities : Operates and manages the restaurant operations To create, update and audit the stalls/restaurants SOP and ensure that the SOP is observed consistently by the team Oversee the planning of duty rosters and ensure prudence Analyse and propose sales & promotional strategies Conduct timely reviews on food and operating costs to ensure that they are in line with the budget #J-18808-Ljbffr
