Operations Manager, Hospitality & Facility Services (Up to 6K) #HZO

Salary: Up to $6,000 Location: Queenstown Work hours: Monday – Friday, office hours Job Scope: Manage hospitality service portfolios including housekeeping, waste management, pest control, landscaping, linen and laundry, and portering Monitor vendor performance against contractual KPIs and service standards Ensure regulatory, audit, workplace safety and organisational compliance Review service quality and implement operational improvements Manage contracts, performance reports and audit documentation Support budgeting, procurement and cost management Partner stakeholders and vendors to resolve service gaps Lead service improvement projects and support team development Job Requirements: Min. Degree in hospitality/ horticulture or any relevant field Experience in contract, vendor or service management is required Healthcare, hospitality or facilities management experience preferred Certified practicing Horticulturist certification is advantageous Strong stakeholder management and project management skills Demonstrated leadership capability with an analytical and proactive approach #J-18808-Ljbffr