Job Description
Cordis Auckland, part of Langham Hospitality Group, is an award-winning luxury hotel with 640 rooms and 18 meeting spaces, seeking an experienced Chef de Partie to join our kitchen brigade on a full-time, 40-hour week. You will run the In Room Dining section, mentor junior chefs, maintain food cost controls, and uphold HACCP hygiene standards while delivering exceptional guest experiences in a fast-paced environment. #J-18808-Ljbffr
