Posted 06 August, 2026
F&B Supervisor - Full time, permanent (BWR)
Discover Waitomo
Otorohanga, WKO, NZ
Full Time
Reference: c7e302f9f42f43b6
Job Description
F&B Supervisor - Full time, permanent (BWR) Ready to take the lead in one of Aotearoa’s most thrilling tourism experiences? At The Legendary Black Water Rafting Co., we welcome adventurers from around the world who come to explore the underground magic of the Waitomo Caves. Our café is the heart of the action—where guests fuel up, wind down, and share stories from below the surface. This isn’t just a café role—it’s your chance to join Tourism Holdings Limited (thl), New Zealand’s leading tourism company. With legendary brands like The Waitomo Glowworm Caves, The Legendary Black Water Rafting Co., Kiwi Experience, and the world’s largest campervan network, thl offers exciting perks, a supportive team culture, and real opportunities to grow. Whether you're stepping into leadership for the first time or bringing seasoned experience to a new challenge, we’ll back your journey every step of the way. We’re looking for a Café Supervisor who’s passionate about great service, thrives in a fast-paced environment, and knows how to lead a team with confidence and care. What You’ll Be Doing As Café Supervisor, you’ll be the go-to person for day-to-day operations—supporting the Business Manager and leading the Food & Beverage team to ensure smooth service, high standards, and happy guests. Your role will include: Leading the team in daily café operations and customer service. Maintaining top hygiene and food safety standards. Supporting food prep, cooking, and menu development. Managing stock ordering, rotation, and monthly stocktake. Handling POS systems, cash reconciliation, and till setup. Assisting with rostering, admin tasks, and SOP updates. Driving sustainability initiatives and health & safety practices. Collaborating across Waitomo attractions and supporting other sites when needed. What We’re Looking For You’ll bring: Proven experience in busy hospitality environments. Strong food handling and barista skills. Excellent communication and leadership qualities. High attention to detail and a calm approach under pressure. A strong work ethic and reliable attendance. Confidence using POS systems and general IT tools. Flexibility to work across a 7-day rotating roster including weekends and public holidays. #J-18808-Ljbffr