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Posted 06 August, 2026

Restaurant manager

I.F
Auckland, AUK, NZ Full Time
Reference: 86c8698912da9e2d

Job Description

Morell Bistro in Remuera has a unique opportunity opening up to join our team in the role of Restaurant Manager. We are one of Auckland's busiest owner-operated local bistros - we love our workplace, we pay you well, feed you well and the tips are great!

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It is full time, permanent position, with minimum 40 hours/week

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Restaurant Manager

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Job Description:

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  • This full-time role will require you to deliver exceptional service and take our guests on
    \n a casual and fun journey through our cocktail list; engage with our locals during happy
    \n hour and powering through our fast-paced dinner service.
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  • Ensure compliance with New Zealand food safety and liquor licensing regulations
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  • You'll help foster relationships with our suppliers, showcase your creativity and bring a
    \n high level of professionalism to the floor while demonstrating passion and commitment.
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  • Ensuring a consistent and positive brand image
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  • Handle inventory, budgeting, and cost control to maximise profitability.
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  • Lead a dynamic team of 10-15 staff, fostering a culture of excellence and teamwork.
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  • Train and mentor staff, cultivating a motivated and high-performing team.
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What we are looking for:

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    Minimum 3 years of experience in hospitality management (Restaurant Manager or Assistant Manager in a similar setting.) OR a relevant Diploma or higher education.

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  • p):pt-0 (&>p):mb-2 (&>p):my-0">Strong leadership skills with the ability to motivate diverse teams.
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  • p):pt-0 (&>p):mb-2 (&>p):my-0"> \n

    Excellent knowledge of hospitality regulations, food safety and POS systems.

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  • Ability to thrive in high-pressure environments while maintaining attention to detail.
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    In-depth knowledge of food, wine, and beverage trends.

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    Expertise in service sequencing, staff training, and roster management.

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    Strong financial acumen with a focus on profitability and budget management.

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    A proactive, hands-on leader with a passion for delivering outstanding guest experiences.

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  • Hold a valid work visa and be available to work nights and weekends
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  • Well-spoken with immaculate grooming and personal presentation
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    Permanent, Full-time role (minimum 40 hours/week) with remuneration between $30-$35 per hour for the right candidate.

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