Job Description
Rosewood Kauri Cliffs is recruiting for a Restaurant Supervisor to ensure efficient daily restaurant operations and to deliver the best guest experience. You will lead and mentor the Restaurant team, uphold high service standards, and work closely with the Restaurant & Bar Manager. The role requires a minimum of 1 year in dining and wine service, senior level F&B experience, and strong beverage knowledge. A supportive, collaborative environment with opportunities for growth is offered. #J-18808-Ljbffr
