Head Chef

Head Chef – Award-Winning Waterfront Restaurant Ready to take your culinary career from the UK to New Zealand? Join one of New Zealand’s leading hospitality groups as Head Chef of an iconic Auckland waterfront restaurant, recognised for contemporary European cooking. This is an exceptional opportunity for an ambitious UK-based chef seeking senior leadership, creative influence and a lifestyle that offers more space beyond the kitchen. About You You will bring: At least five years’ senior culinary leadership experience within fine dining A strong background in contemporary or modern European cuisine Proven experience developing and motivating talented kitchen teams Commercial confidence across food costs, labour and budgeting Excellent knowledge of food safety, compliance and operational standards A passion for seasonal produce, menu innovation and memorable dining experiences The confidence and ambition to lead a prestigious, high-profile kitchen More Than a Career Move From service to surf Auckland combines the energy of a major international city with beaches, harbours and coastal escapes just minutes away. A more sustainable schedule Structured rosters support genuine time away from the kitchen—giving you the opportunity to enjoy everything New Zealand has to offer. Waterfront prestige Build your reputation at one of Auckland’s leading harbour destinations, working with exceptional local produce in an internationally inspired kitchen. The New Zealand lifestyle World-class hospitality, spectacular landscapes and a relaxed outdoor culture make this an opportunity to transform both your career and your quality of life. If you are an accomplished UK‑based chef ready for an international move and the opportunity to make your mark on Auckland’s dining scene, we would love to hear from you. #J-18808-Ljbffr