Job Description
InterContinental Wellington is seeking a Demi Chef to provide innovative, authentic culinary experiences for our guests. You will prepare, cook and present food to our standards, while controlling waste and keeping a clean, safe workplace. Collaboration with other departments is essential to service success. You will contribute to a supportive kitchen team, uphold hygiene, and benefit from training and hotel perks as part of our lifelong development program. #J-18808-Ljbffr
