Job Description
Oaks Wellington Hotel in Wellington, New Zealand, is seeking a passionate and motivated Demi Chef to join our kitchen team on a full-time basis. This role plays a key part in ensuring a smooth and efficient morning operation, from early preparation through to service. You will plan, prepare and present breakfast, lunch and dinner dishes, support high-quality meals, maintain food safety standards and work closely with the Executive Chef. #J-18808-Ljbffr
