Job Description
Hind Management, the management company behind Sudima Hotels, seeks a Kitchen Hand for Sudima Christchurch City Hotel. This part-time, on-site role pays $25 per hour and offers weekly hours with opportunities for growth within a friendly kitchen team. Responsibilities include washing dishes, food prep support, hygiene, and cooperation with staff to ensure smooth service across restaurant, bar, and room service. The role emphasizes teamwork, safety, and adherence to brand standards. #J-18808-Ljbffr
