Job Description
InterContinental Wellington is seeking a Demi Chef to deliver innovative culinary experiences for guests. You will prepare, cook and present dishes to meet our quality standards while controlling waste and maintaining a clean kitchen. The role requires a team player with 2+ years of kitchen experience, the ability to stay calm under pressure, and a keen eye for detail. Flexible hours include afternoons, evenings and public holidays. #J-18808-Ljbffr
