Job Description
Bessie in Christchurch is seeking a Full‑Time, permanent Chef de Partie to join our busy kitchen team. You will cook to a high standard in a fast‑paced environment and develop your culinary skills. The role offers 30–60 hours per week with pay of NZ$28.00–34.00 per hour. NZQCF Level 4+ or 2+ years in a commercial kitchen required; strong teamwork and communication essential. We provide industry leading training, staff discounts, and opportunities to work across all sites. #J-18808-Ljbffr
