Sous Chef

Jora New Zealand will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. A venue in a beautiful, location needs an enthusiastic Chef to assist in their established kitchen and strive to create quality country food. About the role Working within a small team providing quality food for lunch and dinner services of around 150-200 covers. The opportunity to take on extra responsibilities to further your repertoire and experience in the kitchen. Benefits Transport to and from theworkplace. Accommodation fully paid for. Meals while on shift. Ongoing career progression provided by Atlas Chefs. You’ll work alongside a team of 3-4. This Venue is a busy Hotel, which serves bistro style food plus full menu. About you If you are trade qualified with three or more years’ experience, and: Possess a strong work ethic and have excellent communication skills Can produce consistent quality Have a positive and ‘can do’ attitude Own traditional uniform and knives Have a keen eye with high attention to detail Would like to assist with menu planning and suggestions About Atlas Chefs At Atlas Chefs, we believe that people come first. We pride ourselves on the service we give to our clients and candidates.So, if you have a positive outlook and a proven track record this could be the opportunity for you. Then this is the role for you! ALL applicants must have full and unrestricted working rights within New Zealand & Australia. Website: www.atlaschefs.co.nz Facebook: www.atlaspeople.com/atlaspeople #J-18808-Ljbffr