Job Description
AQUION HOLDING LIMITED is seeking a Head Chef for Kajiken-Rosedale in Auckland to lead kitchen operations and create authentic Asian and Japanese dishes. You will oversee menu development, food preparation, quality control, and staff training to deliver an exceptional dining experience. The role requires strong leadership, creativity, and a passion for Asian cuisine, with on-the-job training provided and a 30–60 hour work week. NZ residency or valid visa is required. #J-18808-Ljbffr
