Job Description
Zeffer Cider Co in Hawke's Bay is seeking a cellar operator to join our tight-knit team. You will handle cellar tasks from juice work, filtering, blending and additions, and help on packaging days when required. Reporting to the Head of Beverage and Operations, the role is hands-on, involves forklift operation, and requires attention to detail. The usual hours are 8:00–16:30, Monday to Friday, with occasional flexibility. #J-18808-Ljbffr
