Job Description
Minor Hotels’ Oaks Queenstown Shores Resort is seeking enthusiastic and service-driven Food and Beverage Attendants for a full-time role. You will lead the F&B team across breakfast, lunch, and dinner, with shifts seven days a week, including weekends and public holidays, ensuring seamless operations and exceptional guest experiences. As a valued team member, you will coach staff, monitor service standards, handle guest inquiries, assist with inventory and daily tasks, and collaborate with #J-18808-Ljbffr
