Job Description
Pomeroys in Christchurch is seeking an experienced front of house team member, with preference for a licensed Duty Manager, to join on Sundays, Mondays and Tuesdays, with potential for more hours in future. If you work well under pressure and enjoy weekends, we want to hear from you. Requirements include at least 2 years in a similar establishment, craft beer and hospitality knowledge, restaurant service and three plate carry experience; DM certificate would be a bonus. #J-18808-Ljbffr
