Job Description
Black Barn Bistro in Havelock North on the North Island is seeking an Assistant Restaurant Manager to work with the Executive Chef and Restaurant Manager. The role demands a proactive, professional leader who can drive standards, mentor staff and ensure impeccable service across the dining floor. You’ll bring around 5 years FOH experience, senior FOH exposure, strong wine and cocktail knowledge, and a passion for delivering memorable customer experiences in a venue known for its innovative menus #J-18808-Ljbffr
