Job Description
La Maison by Accor in Queenstown, NZ is seeking a hands-on Team Leader to run the food and beverage service during shifts, guiding a team to deliver 5-star service. You will manage guest satisfaction while monitoring costs and hygiene standards, with strong communication to ensure smooth operations. The role requires supervisory experience in a busy F&B environment, barista skills, and a flexible 7-day roster. Competitive benefits with Accor training and development opportunities are offered. #J-18808-Ljbffr
