Job Description
Jora New Zealand in Whangarei is seeking a kitchen team member to prepare and plate meals, ensure dietary requirements are met, and maintain high food safety standards. You will work a minimum of 30 hours per week, earning NZD 25 per hour, with flexibility for weekends and public holidays. Tasks include keeping equipment in working order, controlling stock, and supporting menu planning. #J-18808-Ljbffr
