Posted 25 August, 2026
Pastry Chef: Day Shifts at Luxury Lodge, Creative Menus
Blanket Bay
Queenstown, OTA, NZ
Full Time
Reference: aac5a7b6239f4832
Job Description
Blanket Bay Lodge is seeking an experienced Pastry Chef to join our team for the new season. The role requires 4+ years in a professional kitchen, strong organisational and leadership skills, and the ability to design menus with dietary and allergen considerations. Shifts run from 7am to 3pm, five days a week with weekends off. A subsidised staff accommodation option is available in Glenorchy, and owning a vehicle is advantageous. #J-18808-Ljbffr