Job Description
Idoo Viet Kitchen and Café in Richmond, NZ is seeking an experienced Duty Manager to lead restaurant and bar service, ensuring guests receive outstanding hospitality and smooth operations across shifts. You'll supervise front of house staff, deliver high-quality beverages, and collaborate with the kitchen to maintain service standards. The role requires NZ Duty Manager's Certificate, proven leadership, and flexibility to work evenings, weekends and holidays. #J-18808-Ljbffr
