Job Description
JobSpace in Canterbury is seeking an experienced Cook for a daytime role, Monday to Friday, 7.30am–4pm. You will prepare and cook vegetarian meals for about 88 tamariki daily, following our recipes, and maintain food safety and presentation to the highest standard. You must have NZ residency or a valid NZ work visa; be able to cater for dietary and allergy needs, manage ordering within a budget, and pass a police vet. Join our friendly Centre and enjoy a supportive team environment. #J-18808-Ljbffr
