Butcher

About Based in beautiful Queenstown where fun and adventure exists all year round, Fergburger started as a hole in a wall down a hard to find alley in 2001. Our focus was on our customers and ensuring they have the best experience & providing the highest quality of food - something we still take pride in today. Fergburger proved to be extremely popular with the locals and tourists, so from 2011 Fergbaker was born and since then we have gone on to open two Mrs Ferg Gelateria stores, Ferg's Bar and mostly recently Fergbutcher. Ferg has become a must do when visiting Queenstown. Fergbutcher is our newest business, providing meats for the Ferg businesses as well as open for Retail. About the Role Your mission is to deliverhigh-quality meats and services to our customers. Responsibilities Correctly & efficiently slice and cut all meat Mincing and grinding meat to shape and size and operating machines Performing quality inspections on meats and other products Cleaning and maintaining equipment Adhering to the Food Control Plan Adhering to Health and Safety polices and standards Requirements Work full time hours - minimum 30 hours per week, on a flexible roster, starting from 7am Weekend availability Friendly and a can do attitude Knowledge of meat preparation techniques and cuts Minimum3 years of proven experience as a Butcher Strong communication and customer service skills Employee discounted Food Tabs Fruit and bakery items provided in the staff area Flexible roster request system to accommodate outside of work activities Excellent opportunity for career growth and development into Supervising and Manager roles Staff parties and welfare initiatives We pride ourselves on our diverse, positive and fun teams #J-18808-Ljbffr