Job Description
I Kitchen in Wellington, New Zealand is seeking two full-time Chinese Cuisine Chefs to join the busy kitchen team. The role offers six days of service, with a pay rate of $27.00 – $35.00 per hour and hours ranging from 30 to 50 per week. You will prepare authentic Chinese dishes with fresh ingredients, assist with menu planning, and supervise junior staff while ensuring food safety and hygiene standards are met. Training and teamwork are emphasized. #J-18808-Ljbffr
