Job Description
Cape Kidnappers is seeking a Kitchen Hand for the 2026/2027 season. The role focuses on keeping the kitchen clean and assisting chefs with basic food preparation. Location is Rosewood Cape Kidnappers, with reporting to the Executive Chef and a strong emphasis on hygiene and teamwork. Responsibilities include general kitchen cleaning, basic prep work as directed, and maintaining professional standards and safety. Flexibility around shifts and a collaborative approach are essential. #J-18808-Ljbffr
